Cast Iron Sauce Pot Big Green Egg

You can heat sauces and marinades or melt butter quickly and easily in the Cast Iron Sauce Pot on the grid of your Big Green Egg. The silicone brush fits snugly into the handle to prevent your table from getting dirty. Planning to use your Cast Iron Sauce Pot in the EGG? Don't forget to remove the brush. Melted butter on corn on the cob, a honey marinade for chicken or a sauce with cider and apples to accompany pork: the Cast Iron Sauce Pot with Basting Brush was simply made for it. As it retains heat well, the pan will stay hot for a long time on the table. The silicone brush is made to ensure a long service life.